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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha : |
01/07/2022 |
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Actualizado : |
01/07/2022 |
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Tipo de producción científica : |
Artículos en Revistas Agropecuarias |
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Autor : |
GUTIERREZ, N.; FERRARO, B.; FERNANDEZ, E.; OVIEDO, S. |
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Afiliación : |
NICOLAS GUTIERREZ SALGUES, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; BRUNO FERRARO ALBERTONI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ENRIQUE GENARO FERNANDEZ RODRIGUEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; SEBASTIAN OVIEDO ALCOBA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Plan Estratégico Institucional 2021-2025: hacia un INIA más cercano al productor y a las demandas del sector. |
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Complemento del título : |
INIA por dentro. |
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Fecha de publicación : |
2022 |
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Fuente / Imprenta : |
Revista INIA Uruguay, Junio 2022, no.69, p.3-6. |
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Serie : |
(Revista INIA; 69). |
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ISSN : |
1510-9011 |
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Idioma : |
Español |
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Contenido : |
El proceso de formulación del nuevo Plan Estratégico Institucional (PEI) contó con la participación y aportes de todos los investigadores del Instituto. El éxito de INIA en el cumplimiento de sus cometidos reside y depende fundamentalmente del trabajo y desempeño de sus funcionarios. En el período 2021-2025, INIA se propone mejorar ampliamente sus procesos de gestión del capital humano, con el objetivo de incrementar la motivación, compromiso y creatividad de sus colaboradores, fortalecer el trabajo en equipo y mejorar significativamente el clima institucional. |
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Palabras claves : |
AGENDA DE INVESTIGACIÓN; Dirección de Planificación, Seguimiento y Evaluación (PSE); Grupo de Inteligencia Estratégica (GIE); Unidad de Economía Aplicada. |
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Thesagro : |
GESTION; PLAN ESTRATEGICO; PROYECTOS DE INVESTIGACION. |
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Asunto categoría : |
A50 Investigación agraria |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/16527/1/Revista-INIA-69-Junio-2022-1.pdf
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Marc : |
LEADER 01449naa a2200265 a 4500
001 1063369
005 2022-07-01
008 2022 bl uuuu u00u1 u #d
022 $a1510-9011
100 1 $aGUTIERREZ, N.
245 $aPlan Estratégico Institucional 2021-2025$bhacia un INIA más cercano al productor y a las demandas del sector.$h[electronic resource]
260 $c2022
490 $a(Revista INIA; 69).
520 $aEl proceso de formulación del nuevo Plan Estratégico Institucional (PEI) contó con la participación y aportes de todos los investigadores del Instituto. El éxito de INIA en el cumplimiento de sus cometidos reside y depende fundamentalmente del trabajo y desempeño de sus funcionarios. En el período 2021-2025, INIA se propone mejorar ampliamente sus procesos de gestión del capital humano, con el objetivo de incrementar la motivación, compromiso y creatividad de sus colaboradores, fortalecer el trabajo en equipo y mejorar significativamente el clima institucional.
650 $aGESTION
650 $aPLAN ESTRATEGICO
650 $aPROYECTOS DE INVESTIGACION
653 $aAGENDA DE INVESTIGACIÓN
653 $aDirección de Planificación, Seguimiento y Evaluación (PSE)
653 $aGrupo de Inteligencia Estratégica (GIE)
653 $aUnidad de Economía Aplicada
700 1 $aFERRARO, B.
700 1 $aFERNANDEZ, E.
700 1 $aOVIEDO, S.
773 $tRevista INIA Uruguay, Junio 2022, no.69, p.3-6.
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Registro original : |
INIA Las Brujas (LB) |
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 | Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
13/12/2022 |
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Actualizado : |
13/12/2022 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
AGUERRE, V.; BIANCO, M. |
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Afiliación : |
MARIA VERONICA AGUERRE ANTIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIELA BIANCO, Universidad de la República, Facultad de Agronomía, Departamento de Ciencias Sociales, Av. Garz´on 780, Montevideo, Uruguay. |
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Título : |
Co-innovation and socio-technological niche development: The case of livestock farming on natural grassland in Uruguay. |
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Fecha de publicación : |
2022 |
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Fuente / Imprenta : |
Journal of Rural Studes, January 2023, Volume 97, Pages 81-94. doi: https://doi.org/10.1016/j.jrurstud.2022.12.003 |
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ISSN : |
0743-0167 |
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DOI : |
10.1016/j.jrurstud.2022.12.003 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 12 January 2022; Received in revised form 10 November 2022; Accepted 4 December 2022; Available online 10 December 2022. -- Corresponding author: E-mail addresses: vaguerre@inia.org.uy (V. Aguerre), mbianco@fagro.edu.uy (M. Bianco). -- |
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Contenido : |
ABSTRACT.- Achieving sustainable food and nutritional security requires a transformation of the existing agrifood system. In livestock farming based on natural grassland in Uruguay, an ecological intensification strategy could play a radical role in the transition towards more sustainable systems. This study analyzes the continuity of interconnected projects that used co-innovation approaches to promote and evaluate ecological intensification strategies over a period of 15 years (2004-2019). The purpose of the article is to provide evidence on the development of a socio-technical niche in sustainable livestock farming and to identify anchoring points for further regime transformation. Our contention is that interactive research in the context of application based on a sequence of co-innovation projects has the potential to trigger a sustainability transition through ecological intensification of livestock farming based on natural grassland. The research followed a single-case study design with multiple units of analysis, based on the study of documents produced by the different projects and semi-structured interviews. In addition, network analysis was used to examine the linkage of persons and projects. Results show that a socio-technical niche in sustainable livestock farming base on natural grassland was developed in Uruguay, promoted by research institutions and progressively involving other social actors throughout the process. The continuity of projects over 15 years, was fundamental to achieve the three essential processes for a niche conformation: i) an alignment of expectations and the development of a common vision, linked to the sustainable development of family-farming; ii) the creation and expansion of a network of stakeholders, comprising researchers, farmers, extensionists, and other relevant actors; iii) the development of learning processes through interaction, accumulating knowledge around two main axes: a new way of promoting innovation through research in application contexts associated with co-innovation, and a new way of sustainable livestock farming associated with ecological intensification. This study reveals the importance of sequencing co-innovation projects and continuity in the negotiation of visions of change, the creation of a community committed with the direction of change, and the promotion of interdisciplinarity and interactive learning, that foster changes at a socio-technical level. Anchoring challenges, and therefore advancement of the transition process, face the need for significantly expanding trained research and extension personnel to implement co-innovation and ecological intensification practices in livestock systems, and the organization of an extension program to sustain long term transformation of livestock farming in Uruguay. © 2022 Elsevier Ltd. All rights reserved. MenosABSTRACT.- Achieving sustainable food and nutritional security requires a transformation of the existing agrifood system. In livestock farming based on natural grassland in Uruguay, an ecological intensification strategy could play a radical role in the transition towards more sustainable systems. This study analyzes the continuity of interconnected projects that used co-innovation approaches to promote and evaluate ecological intensification strategies over a period of 15 years (2004-2019). The purpose of the article is to provide evidence on the development of a socio-technical niche in sustainable livestock farming and to identify anchoring points for further regime transformation. Our contention is that interactive research in the context of application based on a sequence of co-innovation projects has the potential to trigger a sustainability transition through ecological intensification of livestock farming based on natural grassland. The research followed a single-case study design with multiple units of analysis, based on the study of documents produced by the different projects and semi-structured interviews. In addition, network analysis was used to examine the linkage of persons and projects. Results show that a socio-technical niche in sustainable livestock farming base on natural grassland was developed in Uruguay, promoted by research institutions and progressively involving other social actors throughout the process. The continuity of projects over 15 years, w... Presentar Todo |
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Palabras claves : |
Co-innovation; Ecological intensification; Innovation processes; Sustainability transitions; URUGUAY. |
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Asunto categoría : |
E50 Sociología rural y seguridad social |
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Marc : |
LEADER 03904naa a2200229 a 4500
001 1063839
005 2022-12-13
008 2022 bl uuuu u00u1 u #d
022 $a0743-0167
024 7 $a10.1016/j.jrurstud.2022.12.003$2DOI
100 1 $aAGUERRE, V.
245 $aCo-innovation and socio-technological niche development$bThe case of livestock farming on natural grassland in Uruguay.$h[electronic resource]
260 $c2022
500 $aArticle history: Received 12 January 2022; Received in revised form 10 November 2022; Accepted 4 December 2022; Available online 10 December 2022. -- Corresponding author: E-mail addresses: vaguerre@inia.org.uy (V. Aguerre), mbianco@fagro.edu.uy (M. Bianco). --
520 $aABSTRACT.- Achieving sustainable food and nutritional security requires a transformation of the existing agrifood system. In livestock farming based on natural grassland in Uruguay, an ecological intensification strategy could play a radical role in the transition towards more sustainable systems. This study analyzes the continuity of interconnected projects that used co-innovation approaches to promote and evaluate ecological intensification strategies over a period of 15 years (2004-2019). The purpose of the article is to provide evidence on the development of a socio-technical niche in sustainable livestock farming and to identify anchoring points for further regime transformation. Our contention is that interactive research in the context of application based on a sequence of co-innovation projects has the potential to trigger a sustainability transition through ecological intensification of livestock farming based on natural grassland. The research followed a single-case study design with multiple units of analysis, based on the study of documents produced by the different projects and semi-structured interviews. In addition, network analysis was used to examine the linkage of persons and projects. Results show that a socio-technical niche in sustainable livestock farming base on natural grassland was developed in Uruguay, promoted by research institutions and progressively involving other social actors throughout the process. The continuity of projects over 15 years, was fundamental to achieve the three essential processes for a niche conformation: i) an alignment of expectations and the development of a common vision, linked to the sustainable development of family-farming; ii) the creation and expansion of a network of stakeholders, comprising researchers, farmers, extensionists, and other relevant actors; iii) the development of learning processes through interaction, accumulating knowledge around two main axes: a new way of promoting innovation through research in application contexts associated with co-innovation, and a new way of sustainable livestock farming associated with ecological intensification. This study reveals the importance of sequencing co-innovation projects and continuity in the negotiation of visions of change, the creation of a community committed with the direction of change, and the promotion of interdisciplinarity and interactive learning, that foster changes at a socio-technical level. Anchoring challenges, and therefore advancement of the transition process, face the need for significantly expanding trained research and extension personnel to implement co-innovation and ecological intensification practices in livestock systems, and the organization of an extension program to sustain long term transformation of livestock farming in Uruguay. © 2022 Elsevier Ltd. All rights reserved.
653 $aCo-innovation
653 $aEcological intensification
653 $aInnovation processes
653 $aSustainability transitions
653 $aURUGUAY
700 1 $aBIANCO, M.
773 $tJournal of Rural Studes, January 2023, Volume 97, Pages 81-94. doi: https://doi.org/10.1016/j.jrurstud.2022.12.003
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